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INSTALLATION INSTRUCTIONS
STABILITY CHAIN
A hole in the gas inlet valve bracket can be used to engage a stability chain.
CONNECTING TO GAS SUPPLY
300
670
Connection to the cooker should be made with an approved appliance flexible connection to BS 669. A length of
0.9 to 1.25m is recommended. The length of hose chosen should be such that when the cooker is in situ, the
hose does not touch the floor.
Those cookers converted to use on LPG should be connected with a hose suitable for LPG and capable of
withstanding a pressure of 50 mbar.
An adaptor backplate should be fitted within the shaded area shown, to allow the cooker to be pushed fully to
the wall and to ensure that the flexible hose is only likely to come into contact with areas at the rear of the
cooker that do not exceed a temperature rise of 70°C.
WARNING - THIS APPLIANCE MUST BE EARTHED.
The cooker must be connected by a qualified electrician to a suitable double - pole control unit with a minimum
rating of 32A and a minimum contact clearance of 3mm, which should be fitted adjacent to (but not above) the
cooker, in accordance with IEE regulations.
The power supply cable should conform to BS6004 with a conductor size of 4mm
2
.
The control unit should be easily accessible in the event of an emergency.
This appliance conforms to EN55014 regarding suppression of radio and television interference.
The cooker terminals are behind the cover at the rear The mains cable must pass through the cable clamp and
the screws must be fully tightened. Sufficient cable should be used to allow the cooker to be pulled out for
servicing. Ensure that the cover is fully closed and secure afterwards.
Take care not to trap the mains cable when pushing the cooker into its final position.
ELECTRICAL CONNECTION
INSTALLATION AND OPERATIONAL CHECKS
After installation, check for gas soundness. The supply pressure can be checked at one of the hotplate burner
injectors.
Check that the hotplate burners ignite correctly and burn with a steady flame. Check for a steady flame at the
low setting.
Instruct the user on the operation of the cooker.
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