Hotpoint EW51 Manual de usuario

Retention of this instruction BookThis Instruction Book must be kept handy for reference as it contains important details on the safeand proper use of

Note:Use of HotplatesControl SettingsGuide 10Hotplates General Information NotesUnder no circumstances should the hob be used with aluminium foilin co

✓● Use gauze, metal pandiffusers, asbestos matsand stands e.g. Wokstands – they can causeoverheating.● Use utensils with skirts orrims e.g. buckets an

1. DO NOT cook directly on the hob surface without a cooking utensil, as this will result in damage to the surface of the hob.2. DO NOT use the hob as

IMPORTANT – As with any cooking appliance there could be some fire riskattached to the heating of oil, particularly for deep fat frying, cookingutensi

Temperature Conversion Scale141/2123456789250275300325350375400425450475120140150160180190200220230240100120130140160170180200210220Fan Oven(It is not

The Top Oven is fitted with fixed ‘Stayclean’ sides and one rod shelf. It is heated by two elements – the grill element and an element under the floor

Grill Pan and Handle16Grill pan handle The grill pan handle is detachable from the pan, to facilitatecleaning and storage. The handle can be either

CAUTION: ACCESSIBLE PARTS MAY BECOME HOT WHEN GRILLIS IN USE. CHILDREN SHOULD BE KEPT AWAY.Your cooker is not fitted with a conventional type of grill

Guide to Grilling18Guide to grilling successfullyFoodPre-heatShelf Positionfrom baseof ovenSettingApprox. Cooking TimeToasting of BreadProducts1 min.2

Oven Temperature Charts – Meat19Beef/ Lamb(slow roasting)Meat170/18035 mins per 450g (1lb) +35 mins over.Shelfplaceddirectlyon floorof oven.35-40 mins

Installation 4For your Safety – Always 6For your Safety – Never 7Features EW51 8Control Panel 9General Information Notes (Ceramic Hobs) 10-13Temperat

SconesFoodPre-heatYes2009-12Runner 1 frombottom of oven15-2020159-1260-90120-13540-45Dependingon use40-4540-45105-13545-5025-30150-180180170180/190190

The oven is fitted with ‘Stayclean’ liners, two rod shelves and ameat pan. Remove the meat pan if it is not being used. To heat the oven, turn the con

Main Oven Cookery Notes22To prepare meat and poultry for roasting in your fan oven.(a) Wipe the meat or poultry, dry well and weigh it. Meat which has

Recipes For Fan Oven23BEEF STEW AND DUMPLINGS675g (11/2 lb) stewing steak, cut into2.5cm (1 in. cubes)2 medium sized onions, peeled andquartered225g (

Recipes For Fan Oven24BATTERSBasic Recipe:100g (4oz) plain flourPinch of salt1 large egg250ml (1/2pint) milk and water mixed inequal quantities1. Siev

Recipes For Fan Oven25CHRISTMAS CAKE225g (8oz) butter or block margarine225g (8oz) brown sugar1. Cream fat and sugar until light and fluffy.2. Add egg

Care and Cleaning26TURN OFF THE MAIN SWITCH BEFORE CLEANING.BEFORE SWITCHING ON AGAIN, ENSURE THAT ALL CONTROLS ARE INTHE OFF POSITION.NEVER USE BIOLO

Care and Cleaning27Take care during cleaning not to damage or distort the door seals. Do not liftthe door seal from the oven chassis, if necessary rem

ProblemCheckGrillingUneven cooking frontto backEnsure that the grill pan is positioned centrally belowthe grill element.Top Oven BakingUneven cooking

Before contacting your Service Office/Installer, check the problem guide below.Problem CheckSlight odour or small This is normal and should cease afte

Introduction 3This appliance conforms to the following EEC Directives:Electromagnetic Compatibility Low Voltage Equipment89/336/EEC 73/23/EEC92/31/EEC

30Spare PartsPlease remember your new appliance is acomplex piece of equipment.‘DIY’ repairs or unqualified and untrainedservice people may put you in

Satisfaction Guaranteed or YourMoney BackHotpoint gives you a unique ‘SatisfactionGuaranteed’ promise – valid for ninety days afteryou have purchased

PRINTED BY SIMLEX .FOUR ASHES, WOLVERHAMPTON. May 2001 Part No. 4966200022-02Key ContactsServiceHotpoint has the largest appliance manufacturer’s ser

Installation4WARNING – THIS APPLIANCE MUST BE EARTHED.Your cooker should have been checked to ensure that thevoltage corresponds with your supply volt

1.8kW5InstallationProduct SpecificationBefore moving your cooker check that it is cool, and switchoff at the cooker control unit.Movement of your cook

For Your Safety6● Always make sure you remove all packing from inside the ovenand grill compartments before switching on for the first time.● Always m

For Your Safety7● Never leave children unsupervised where a cooking applianceis installed as all surfaces will be hot during and after its use.● Never

1200WFeatures 81800WGRILL/OVENDOORREMOVABLEINNER GLASSDOORRATINGPLATEMEATPANPLINTH VENTILATIONSLOTSHOB VENTILATION SLOTS1800W1200WCONTROLPANELSTAYCLEA

MAINOVENINDICATORLIGHTTOP OVEN INDICATORLIGHTLEFTFRONTPLATEMAIN OVENTOP OVENVARIABLEGRILLRIGHTREARPLATELEFTREARPLATERIGHTFRONTPLATEControl Panel9Contr